Porcine DNA Detection in Finished Good Products for food authenticity and Halal verification.
Method: In-house Method QWI-MB/17-93 based on Real Time PCR Technology
Testing lead time: 7 working days
Sample size required: 200 g
Method SAMM/ MS ISO 17025 accredited
Heavy Metals Contaminats Testing For Finished Good Products Alcohol Detection As Ethanol In Beverages 3-MCPD Testing For Seasoning Sauces Pathogen Detection For Finished Good Products Nutritional Labeling For Finished Good Products Porcine DNA Detection In Environmental Swab