Most premium quality Malaysia highland ginger.
Enhance taste of confectionery to savory dishes.
Widely used in the cuisines of the Far East.
Used in all kinds of meat and vegetable dishes.
Including curries, marinades and chutneys.
Cili Padi Jeruk Tempoyak Cili Tempoyak Torch Ginger Puree Lemon Grass Puree Shallot Puree