This original classic mooncake filling is one of Tai Thong’s best-selling flavors. The paste is made from halved Hunan lotus seeds with a salted egg yolk center, making each bite sweet and savory.
Red Bean Paste Low Sugar Chestnut Snow Skin White Lotus with Tokachi Red Beans & Kuri Chestnut Lotus Paste Double Yolks Black Sesame Snow Skin Japanese Gourmet Coffee with Ground Almond Low Sugar Wasabi Lotus with Wakame Seaweed Snow Skin Yam Paste Single Yolk