The coconut palm is grown throughout the tropical world, for decoration as well as for its many culinary and non-culinary uses; virtually every part of the coconut palm has some human uses. Nearly all parts of the coconut palm are useful, and the palms have a comparatively high yield, up to 75 fruits per year; it therefore has significant economic value. It its theorized that if you were to become stranded on a desert island populated by palm trees, you could survive purely on the tree and coconut alone, as the coconut provides all of the required natural properties for survival. In Thailand, coconuts are widely planted in the Southern, Eastern, and Western parts. Coconuts are ripen throughout a year and their quality is known for improving strength and support human bone to prevent a risk from osteoporosis.