This vegetarian spread with milk and plant protein is a sausage classic, which is not only visually comparable to the original in every respect but also when it comes to taste. This treat is produced with milk and plant protein. Colourful chilli peppers are refining the product with a spicy aromatic taste. The traditional baking in the oven results in the typical crust. Thinly sliced and ready to serve, it is particularly delicious to crusty loaf and mustard.
- With milk and plant protein
- Glutenfree
- Without preservatives
- Without soy
- Source of protein