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Baguette of Hokkaido wheat


Supplier Details
Pasco Shikishima Corporation 
Japan     Gold Merchant


 
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Brief Description:

Hokkaido wheat "dream power" the I'm using 35 percent. Other wheat also use the Hokkaido. 

East Food emulsifier does not use. We are only sold in some areas

Company Profile
Company Name: Pasco Shikishima Corporation
Address: 5-3 Shirakabe, Higashi-ku Nagoya-shi Aichi - Japan
Description: Since its founding in 1920, the wholesale bread business has been the center of our activities. The technological advantages nurtured by the long tradition and pioneering spirit that is always geared for the creation of new values, have produced a variety of long time sellers, including the Choujuku series, which occupies the largest share in white pan bread market today. The wholesale bread business operates with self-confidence and pride as the core of the leading manufacturer. The history of cake production at Pasco dates back to 1922, right after the founding of the company. In 1929, the company started to produce Japanese-style cake, establishing a manufacturing system that could satisfy a variety of needs. Nagoyan, whose high-quality bean jam and sponge creates an original flavor, is well-known as a specialty of Nagoya.
Website: http://www.pasconet.co.jp/english
Contact Person: Mr. Sahimura
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