Lean and marbled becomes layer, in general, it is the part called "ribs". a. Yes thick slices, so delicious with grilled meat.
Ribulose (grilled meat) 300g Arsenide Les 360g (2 sheets 180g ×) Kata cut off 300g Mo Mo (grilled meat) 300g Diced 300g Sirloin 400g (2 sheets 200g ×)