Instant Dry Yeast, Eat Better, Feel better! 
Product: Instant Dry Yeast (High Sugar) 
High sugar tolerance, fast fermentation, suitable for heavy sugar & oil breads. 
Ingredients: Natural yeast, emulsifier. 
Range of application: For making bread with the recipe containing 5-25% sugar. 

Function: 
1. The yeast products are made through selecting the high activity and high osmotic pressure tolerant yeast strains to be suitable for making breads with high sugar (below 25%) and oil (below 20%) content. 
2. Shorten the fermenting time greatly. 
3. Good expansion in oven, can meet the requirements of different fermenting processes (direct method or sponge & dough) to make the bread more expansive and larger in dimension. 
4. The product's colours match well, it's soft and tastes well.